Monday, November 5, 2007

Whole-Grain to Lower Heart Failure Risk

Eating whole-grain breakfast cereals may be associated with a lower risk of heart failure for men

Men who consume a higher amount of whole-grain breakfast cereals may have a reduced risk of heart failure, according to a report in the Oct. 22 issue of Archives of Internal Medicine.

Archives of Internal Medicine is one of the Journal of the American Medical Association (JAMA)/Archives journals.

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